Dry Pastas and Noodles Market Size, Share, and COVID-19 Impact Analysis by Product Type, Distribution Channel, Regions, Company Market Share, and Regional Forecast, 2022-2030

Publish Date: Mar 2024
Report ID: FB-1182
Base Year: 2023
Report Format: PDF, Excel
Report Pages: 187
Region: Global

According to the Regional Research Reports, the Global Dry Pastas and Noodles Market is anticipated to reach USD 10329.60 Million by 2030 from USD 7,664.87 Million in 2022. The global Dry Pastas and Noodles market is projected to grow at a CAGR of 3.80% from 2022 to 2030.

Pasta and noodles are some of the most popular carbohydrates in the food industry. Wheat is the prominent ingredient of both products. Pasta is consumed along with a few vegetables, cheese, and meat. Noodles are added to soups and casseroles. These are available in fresh, preboiled, steamed, and dried variants. Several types of pasta are available based on their size and shape, such as – Spaghetti, Rotini, Penne Rigate, Macaroni, and many others. Based on the product, the market is classified into Dried Pasta & Noodles, Ambient Pasta & Noodles, and Chilled Pasta & Noodles.

Global Dry Pastas and Noodles Market Segmentation

Regional Research Reports has segmented the Global Dry Pastas and Noodles market based on product type and distribution channel at a regional and global level. Geographically, the research report has considered the five regions: North America, Europe, Asia Pacific, South America, and the Middle East & Africa. Moreover, the research study focuses on the market analysis of the tier-1 countries, such as the USA, China, Germany, India, the UK, Japan, France, Italy, Spain, Russia, South Korea, and other territories.

Global Dry Pastas and Noodles Market Analysis by Product Type

  • Dried Pasta And Noodles
  • Ambient Pasta And Noodles
  • Chilled Pasta And Noodles

Global Dry Pastas and Noodles Market Analysis by Distribution Channel

  • Offline
  • Online

Global Dry Pastas and Noodles Market Growth, by Region and Country, 2018-2021, 2022-2030 (US$ Millions)

Global Dry Pastas and Noodles Market Analysis by Region and Country

  • North America (US, Canada, Mexico)
  • Europe (Germany, UK, France, Italy, Spain, Russia, Switzerland, Poland, Belgium, the Netherlands, Norway, Sweden, Czech Republic, Slovakia, Slovenia, Rest of Europe)
  • Asia Pacific (China, India, Japan, South Korea, Indonesia, Thailand, Malaysia, Vietnam, Singapore, Australia & New Zealand, Rest of Asia Pacific)
  • South America (Brazil, Argentina, Peru, Colombia, Rest of South America)
  • The Middle East & Africa (UAE, Saudi Arabia, South Africa, Egypt, Qatar, Northern Africa, Rest of MEA)

Global Dry Pastas and Noodles Market Competitive: Key Players

The report includes a comprehensive analysis of leading market players, such as:

  • Key companies Dry Pastas and Noodles revenues in the global market, 2018-2021 (Estimated), (US$ Millions)
  • Key companies Dry Pastas and Noodles revenues market share in global market, 2021 (%)
  • Key companies Dry Pastas and Noodles sold in the global market, 2018-2021 (Estimated)

Leading Dry Pastas and Noodles Manufacturers –

  • Nestle
  • Barilla
  • ITC
  • Kraft Heinz Company
  • Conad
  • ConAgra Foods
  • Nissin Foods
  • Brf Brasil Foods
  • De Cecco
  • Delverde

(Note: The list of the key market players can be updated with the latest market state and trends)

Dry Pastas and Noodles Market Report Covers Details Analysis On:

  • Market Segmentation & Regional Analysis
  • Market Size of 10 years
  • Pricing Analysis
  • Supply & Demand Analysis
  • Product Life Cycle Analysis
  • Porter's Five Forces & Value/Supply Chain Analysis
  • Developed & Emerging Economies Analysis
  • PESTEL Analysis
  • Market and Forecast Factor Analysis
  • Market Opportunities, Risks, & Trends
  • Conclusion & Recommendation
  • Regulatory Landscape
  • Patent Analysis
  • Competition Landscape
  • 15+ Company Profiles

Dry Pastas and Noodles Market Research Methodology

The report is based on analysis through extensive secondary research and primary Interviews.

The secondary data sources include the company website, annual reports, investor presentations, press releases, white papers, journals, certified publications, government websites, and articles from the industry.

Similarly following is the list of a few paid secondary sources/databases,

  • Factiva
  • Statista
  • D&B Hoovers
  • Owler
  • Enlyft
  • HG Insights
  • Bloomberg
  • Crunchbase

The primary sources include CXOs, VPs, directors, technology & innovation directors, product managers, and related executives from key organizations from both the supply and demand sides. Similarly, we have also interviewed various end user organizations. We cannot reveal the end-user organizations due to non-disclosure agreements.

For instance, the region forecast is based on extensive secondary research and primary Interviews. We have conducted primary interviews across the regions to get more region-specific insights. Additionally, primary interviews were conducted with independent consultants and subject matter experts in respective regions. These experts were interviewed to obtain qualitative and quantitative information related to the market and validate the research findings and estimations. The primary and secondary data inputs referred for triangulation and forecast for the region segment are as follows,

  • Top Player's historic revenues and Year on Year Growth
  • Top Players' regional presence and revenue patterns
  • Recent Developments and strategies of vendors and end users (E.g., Mergers & Acquisitions, Partnerships, New Product Launch, and others)
  • R&D Investments & Innovation Landscape
  • Start-up Ecosystem and Funding Initiatives
  • Regulatory Environment and Implications (Country or region Specific)

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